Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, oven cooked bourbon beef roast. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Oven cooked bourbon beef roast is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Oven cooked bourbon beef roast is something that I have loved my whole life.

How to Make Roast Beef Growing up it was on Sundays we would enjoy a Roast Beef. As an adult, I make these on longer weekends during the cooler months. Everything You Need to Know About Cooking Pot Roast in the Oven.

To get started with this recipe, we must first prepare a few ingredients. You can have oven cooked bourbon beef roast using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Oven cooked bourbon beef roast:

1. Take 3 1/2 lb beef roast (i used a chuck roast, but a more expensive cut will work too)
2. Take 1 1/2 cup bourbon (or i used jack….)
3. Get 1/4 cup soy sauce
4. Get 1 cup brown sugar
5. Get 1/2 large onion
6. Make ready 2 tbsp garlic
7. Make ready 3 tbsp crushed red pepper

If there is one thing I cook year round, it's pot roasts. Sprinkle the salt and pepper over the roast. Add the olive oil to a Dutch oven and start heating to medium-high heat. Serve hot, with a herby green salad.

Steps to make Oven cooked bourbon beef roast:

1. preheat oven to 185, place a rack on the center and a rack under it)
2. mix together glaze ingredients
3. place empty pan on lower rack
4. glaze less fatty side and place it directly on the uppermost rack, then glaze the top
5. glaze every 15 minutes until you have no more glaze left (this took about 5 hours for me)
6. at this point, the run off should be thickening to in the pan below. use this thick glaze for the remainder if the cook time. glaze once more then flip the beef, continue glazing every 15-25 minutes until beef is done (internal temp of at least 145) this for me took about 10 1/2 hours
7. once beef is cooked through, remove, glazing a final time all over, then let sit for 20 minutes before serving

Bourbon is a good friend to coffee; so add it to coffee cakes and puddings as well as to coffee sauces. It also goes well with dark chocolate, so add a splash. Beef and bourbon are a winning combination! Marinate your favorite beef roast with this bourbon marinade and delight your guests with a flavorful meal. Roasting beef means to oven-cook it, uncovered, in a shallow pan until gloriously browned on the exterior but still juicy inside.

So that’s going to wrap it up for this special food oven cooked bourbon beef roast recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!