Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, easy crockpot spaghetti squash & meatballs. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Easy Crockpot Spaghetti Squash & Meatballs is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Easy Crockpot Spaghetti Squash & Meatballs is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook easy crockpot spaghetti squash & meatballs using 3 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Crockpot Spaghetti Squash & Meatballs:

1. Get 1 packages Frozen meatballs
2. Prepare 1 packages (Jar) of spaghetti sauce (we like Newmans sauce).
3. Make ready 1 each Spaghetti squash-cut in half

Steps to make Easy Crockpot Spaghetti Squash & Meatballs:

1. Spray crock pot with non-stick cooking spray.
2. Cut squash in half and take out the seeds. Place both halves side by side in crock pot with the cut side down.
3. Pour the jar of sauce and meatballs over the squash. Stir to combine the meatballs and sauce together.
4. Cook on low for 6-8 hours.
5. Once it's done cooking, take out the squash and scrape/shred the insides out with a fork. The squash should be very tender. It will resemble spaghetti noodles when shredded. Discard the rind of the squash.
6. Top the shredded squash with the sauce and meatballs or you can add the squash directly to the sauce mixture in the pot.

So that is going to wrap it up for this exceptional food easy crockpot spaghetti squash & meatballs recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!